Potential of Carbon Footprint Reduction within Retailers: Food Waste at Walmart in Mexico
Crossref DOI link: https://doi.org/10.1007/978-3-030-15066-2_12
Published Online: 2019-05-22
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Carpio-Aguilar, Jorge Carlos
Rincón-Moreno, John
Franco-García, María-Laura
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 22 May 2019