Sustainable and Healthy Diets for Achieving the SDGs: The Role of Consumers
Crossref DOI link: https://doi.org/10.1007/978-3-030-23969-5_8
Published Online: 2019-10-11
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rocha, Cecilia
Spagnuolo, Daniela
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 11 October 2019