Organic Flour in France
Crossref DOI link: https://doi.org/10.1007/978-3-030-27508-2_3
Published Online: 2019-11-16
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Juge, Chloé
Langard, Elie
Le Traou, Mathilde
Rival, Agathe
Simmen, Maëlle
Bellassen, Valentin
Drut, Marion
Duboys De Labarre, Matthieu
Text and Data Mining valid from 2019-01-01
Version of Record valid from 2019-01-01
Chapter History
First Online: 16 November 2019