An Economic and Environmental Comparison of Conventional and Controlled Environment Agriculture (CEA) Supply Chains for Leaf Lettuce to US Cities
Crossref DOI link: https://doi.org/10.1007/978-3-030-34065-0_2
Published Online: 2020-05-24
Published Print: 2020
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Nicholson, Charles F.
Harbick, Kale
Gómez, Miguel I.
Mattson, Neil S.
Text and Data Mining valid from 2020-01-01
Version of Record valid from 2020-01-01
Chapter History
First Online: 24 May 2020