Good, Fair and Clean Food for All
Crossref DOI link: https://doi.org/10.1007/978-3-030-38948-2_164-1
Published Online: 2022-04-27
Published Print: 2022
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Fontefrancesco, Michele F.
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Chapter History
Received: 9 November 2021, 00:00:00
Accepted: 6 January 2022, 00:00:00
First Online: 27 April 2022