Potential of Extensification of European and Dutch Agriculture for a More Sustainable Food System Focusing on Nitrogen and Livestock
Crossref DOI link: https://doi.org/10.1007/978-3-030-58065-0_6
Published Online: 2020-11-10
Published Print: 2020
Update policy: https://doi.org/10.1007/springer_crossmark_policy
van Grinsven, Hans J. M.
Erisman, Jan Willem
de Vries, Wim
Westhoek, Henk
Lassaletta, Luis
Text and Data Mining valid from 2020-01-01
Version of Record valid from 2020-01-01
Chapter History
First Online: 10 November 2020