Transition to a Sustainable and Healthy Agri-Food System
Crossref DOI link: https://doi.org/10.1007/978-3-030-67130-3_6
Published Online: 2021-03-31
Published Print: 2021
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Huntjens, Patrick
Funding for this research was provided by:
Netherlands Ministry of Economic Affairs and Climate
Text and Data Mining valid from 2021-01-01
Version of Record valid from 2021-01-01
Version of Record valid from 2021-03-31
Chapter History
First Online: 31 March 2021