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Miscommunication of Harms? A Critique of SDG 12: Responsible Consumption and Production Implementation in the Food Sector in Northern Ireland

Crossref DOI link: https://doi.org/10.1007/978-3-030-69770-9_14

Published Online: 2021-08-30

Published Print: 2021

Update policy: https://doi.org/10.1007/springer_crossmark_policy