Factors of Survivability of Khabarovsk Territory Food Manufacturing and Processing Industry in Modern Conditions of Consumer’s Market Development
Crossref DOI link: https://doi.org/10.1007/978-3-030-90324-4_54
Published Online: 2022-06-15
Published Print: 2022
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kuznetsova, Olga R. http://orcid.org/0000-0003-3279-8988
Malysheva, Natalia V. http://orcid.org/0000-0002-3174-6855
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Chapter History
First Online: 15 June 2022