Bioactive Components from Agrofood Waste: Methods of Delivery in Food Products
Crossref DOI link: https://doi.org/10.1007/978-3-030-93971-7_2
Published Online: 2022-06-29
Published Print: 2022
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kushwaha, Radha
Singh, Vinti
Saroj, Reshma
Singh, Monika
Kaur, Devinder
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Chapter History
First Online: 29 June 2022