Low Glycaemic Index Cereal Grain Functional Foods
Crossref DOI link: https://doi.org/10.1007/978-3-031-05611-6_12
Published Online: 2022-08-30
Published Print: 2022
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Usman, Muhammad
Patil, Prasanna J.
Patil, Devashree N.
Mehmood, Arshad
Shah, Haroon
Zahra, Syeda Mahvish
Ali, Zeshan
Nasreen, Sehrish
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Chapter History
First Online: 30 August 2022