Yeast Biomass: A By-Product for Application in the Food, Energy, Plastics, and Pharmaceutical Industries
Crossref DOI link: https://doi.org/10.1007/978-3-031-06562-0_16
Published Online: 2022-09-02
Published Print: 2022
Update policy: https://doi.org/10.1007/springer_crossmark_policy
de Oliveira, Ana Maria
de Oliveira Junior, Enio Nazaré
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Chapter History
First Online: 2 September 2022