Microbial Biosurfactants in Food Processing Industry
Crossref DOI link: https://doi.org/10.1007/978-3-031-31230-4_15
Published Online: 2023-07-30
Published Print: 2023
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sadiq, Muhammad Bilal
RehanKhan, Muhammad
Sayyed, R. Z.
Ahmad, Imran
Text and Data Mining valid from 2023-01-01
Version of Record valid from 2023-01-01
Chapter History
First Online: 30 July 2023