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General Overview of Composition, Use in Human Nutrition, Process of Sprouting, Change in Composition During Sprouting, Parameters Affecting Nutritional Quality During Sprouting, Benefits of Sprouts, Nutritional Values and Food Safety Issues of Allium Sprouts

Crossref DOI link: https://doi.org/10.1007/978-3-031-40916-5_17

Published Online: 2023-10-31

Published Print: 2023

Update policy: https://doi.org/10.1007/springer_crossmark_policy