Comparative Study on Quality Attributes of Vacuum and Atmospheric Fried Bitter Gourd Chips
Crossref DOI link: https://doi.org/10.1007/978-3-031-46046-3_12
Published Online: 2023-11-29
Published Print: 2024
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zambre, Savita S.
Text and Data Mining valid from 2023-11-29
Version of Record valid from 2023-11-29
Chapter History
First Online: 29 November 2023