Manufacturing of Starch from Rice, Corn, Potato, and Wheat and Its Industrial Applications
Crossref DOI link: https://doi.org/10.1007/978-3-031-50989-6_10
Published Online: 2024-05-09
Published Print: 2024
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Farid, Arshad
Hayat, Mehak
Ghazanfar, Shakira
Javed, Roomah
Text and Data Mining valid from 2024-01-01
Version of Record valid from 2024-01-01
Chapter History
First Online: 9 May 2024