Consumer’s Attitudes and Consumption Patterns of Meat Products
Crossref DOI link: https://doi.org/10.1007/978-3-031-78215-2_1
Published Online: 2025-03-21
Published Print: 2025
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Dam, Sao-Mai https://orcid.org/0000-0002-3170-0785
Truong, Hoang-Duy
Le, Duyen-Anh
Le, Tuan-Anh D.
Nguyen, Duc-Vuong
Text and Data Mining valid from 2025-01-01
Version of Record valid from 2025-01-01
Chapter History
First Online: 21 March 2025