Document is current

Any future updates will be listed below

Challenges and Regulatory Aspects of Nanomaterials in Food Products

Crossref DOI link: https://doi.org/10.1007/978-3-031-82399-2_8

Published Online: 2025-03-15

Published Print: 2025

Update policy: https://doi.org/10.1007/springer_crossmark_policy

About CrossMark