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“Das Provisorium”: History and Environment of a Coworking Space for Sustainable Food and Drinks in Zurich

Crossref DOI link: https://doi.org/10.1007/978-3-031-89549-4_17

Published Online: 2025-06-05

Published Print: 2025

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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