Exploring Food Label Characteristics, Accessibility, and Regulation in an Era of Technological Advancements and Shifting Consumer Needs
Crossref DOI link: https://doi.org/10.1007/978-3-031-95373-6_12
Published Online: 2025-10-11
Published Print: 2025
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Agroia, Harit https://orcid.org/0009-0001-1710-6309
Text and Data Mining valid from 2025-01-01
Version of Record valid from 2025-01-01
Chapter History
First Online: 11 October 2025