Synthesis of Cellulose Nanofiber for Various Food and Non-food Applications
Crossref DOI link: https://doi.org/10.1007/978-3-031-98200-2_4
Published Online: 2025-10-31
Published Print: 2025
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jadaun, Sadhana
Sharma, Usha
Khapudang, Ringshangphi
Siddiqui, Saleem
Text and Data Mining valid from 2025-01-01
Version of Record valid from 2025-01-01
Chapter History
First Online: 31 October 2025