Nutritional Quality: A Comprehensive Analysis of the Impact of Conventional and Modern Millet Processing Methods on Nutritional Quality
Crossref DOI link: https://doi.org/10.1007/978-3-031-99864-5_14
Published Online: 2025-08-31
Published Print: 2025
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Subramanian, Sneha
Rajendran, Emi Grace Mary Gowshika
Text and Data Mining valid from 2025-01-01
Version of Record valid from 2025-01-01
Chapter History
First Online: 31 August 2025