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Introduction: Bringing African Philosophy and Food Systems Together

Crossref DOI link: https://doi.org/10.1007/978-3-032-03519-6_1

Published Online: 2026-02-27

Published Print: 2026

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Boogaard, Birgit

Chaminuka, Petronella

Diop, Sally

Ludwig, David

Ramose, Mogobe

Worku, Yeshewas Ebabu
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Text and Data Mining valid from 2026-01-01

Version of Record valid from 2026-02-27
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Chapter History

First Online: 27 February 2026