Shelf-Life, Oxidation, and Thermal Stability of Olive Oil
Crossref DOI link: https://doi.org/10.1007/978-3-032-07424-9_5
Published Online: 2026-01-02
Published Print: 2026
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ok, Salim
Hatzakis, Emmanuel
Mal, Tapas K.
Arslan, Derya
Text and Data Mining valid from 2026-01-01
Version of Record valid from 2026-01-01
Chapter History
First Online: 2 January 2026