Regional and Seasonal Food Production as a Contribution to Biodiversity Protection
Crossref DOI link: https://doi.org/10.1007/978-3-032-10273-7_12
Published Online: 2026-05-20
Published Print: 2026
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Benkowitz, Dorothee
Baumgartinger, Svenja
Text and Data Mining valid from 2026-01-01
Version of Record valid from 2026-05-20
Chapter History
First Online: 20 May 2026