The Regulatory Landscape of Cultured Meat and Fish: Terminology and Consumer Information Provisions
Crossref DOI link: https://doi.org/10.1007/978-3-032-14624-3_6
Published Online: 2026-02-28
Published Print: 2025
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Sirsi, Eleonora
Rolandi, Silvia
Text and Data Mining valid from 2025-01-01
Version of Record valid from 2026-02-28
Chapter History
First Online: 28 February 2026