Rheo-NMR: Applications to Food
Crossref DOI link: https://doi.org/10.1007/978-3-319-28388-3_19
Published Online: 2018-06-01
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
de Kort, Daan W.
Nikolaeva, Tatiana
Dijksman, Joshua A.
License valid from 2018-01-01