Determination of Fatty Acid Composition and Oxidation in Fish Oils by High-Resolution Nuclear Magnetic Resonance Spectroscopy
Crossref DOI link: https://doi.org/10.1007/978-3-319-28388-3_2
Published Online: 2018-06-01
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zamora, Rosario
Hidalgo, Francisco J.
License valid from 2018-01-01