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Formation of Fatty Acids

Crossref DOI link: https://doi.org/10.1007/978-3-319-43676-0_5-1

Published Online: 2018-04-18

Published Print: 2018

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

López-Lara, Isabel M.

Geiger, Otto
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License valid from 2018-01-01
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Chapter History

Received: 22 March 2018, 00:00:00

Accepted: 26 March 2018, 00:00:00

First Online: 18 April 2018