Bioactive Compounds and Health Benefits of Jamun (Syzygium cumini)
Crossref DOI link: https://doi.org/10.1007/978-3-319-54528-8_56-1
Published Online: 2017-11-21
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Arya, Shalini S.
Pegu, Kakoli
Sadawarte, Prajakta D.
License valid from 2017-11-21
Text and Data Mining valid from 2017-11-21
Chapter History
Received: 3 November 2017, 00:00:00
Accepted: 10 November 2017, 00:00:00
First Online: 21 November 2017