Sweet Potato: Bioactive Compounds and Health Benefits
Crossref DOI link: https://doi.org/10.1007/978-3-319-54528-8_62-1
Published Online: 2017-12-21
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mohanraj, Remya
License valid from 2017-12-21
Text and Data Mining valid from 2017-12-21
Chapter History
Received: 3 December 2017, 00:00:00
Accepted: 8 December 2017, 00:00:00
First Online: 21 December 2017