Consumer Choice as a Pathway to Food Diversity: A Case Study of Açaí Berry Product Labelling
Crossref DOI link: https://doi.org/10.1007/978-3-319-75196-2_19
Published Online: 2018-04-26
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Johnson, Hope
Parker, Christine
Maguire, Rowena
License valid from 2018-01-01