Archaeobotanical Studies from Hierakonpolis: Evidence for Food Processing During the Predynastic Period in Egypt
Crossref DOI link: https://doi.org/10.1007/978-3-319-89839-1_5
Published Online: 2018-08-01
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Attia, Elshafaey A. E.
Marinova, Elena
Fahmy, Ahmed G.
Baba, Masahiro
License valid from 2018-01-01