Postharvest Application of Biopolymer-Based Edible Coatings to Improve the Quality of Fresh Horticultural Produce
Crossref DOI link: https://doi.org/10.1007/978-3-319-94625-2_9
Published Online: 2018-08-10
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Saberi, Bahareh
Golding, John B.
License valid from 2018-01-01