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Aquatic Plants: Bioactive Profile, Extraction Methods, and Health-Promoting Properties for Applications in the Food, Cosmetic, and Pharmaceutical Industries

Crossref DOI link: https://doi.org/10.1007/978-3-642-36202-6_293-1

Published Online: 2026-04-08

Published Print: 2026

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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