Restriktive und supplementierte Ernährungsformen
Crossref DOI link: https://doi.org/10.1007/978-3-662-65248-0_22
Published Online: 2024-09-04
Published Print: 2024
Update policy: https://doi.org/10.1007/springer_crossmark_policy
de Laffolie, Jan
Zimmer, Klaus-Peter
Text and Data Mining valid from 2024-01-01
Version of Record valid from 2024-01-01
Chapter History
First Online: 4 September 2024