Escherichia coli as a Potential Candidate Against Food Borne Bacterial Infections
Crossref DOI link: https://doi.org/10.1007/978-981-10-4702-2_18
Published Online: 2018-05-30
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Balhara, Meenakshi
Chaudhary, Renu
Ruhil, Sonam
Chhillar, Anil K.
License valid from 2018-01-01