Fly Ash Particles Modified with Various Surface Coupling Densities and Its Thermal Stability Mechanism of Oil-in-Water Emulsion
Crossref DOI link: https://doi.org/10.1007/978-981-10-7560-5_88
Published Online: 2018-07-12
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ji, Yanfeng
Cao, Xulong
Wang, Duanping
Sun, Yeheng
Guo, Lanlei
Zhu, Yangwen
Shi, Jing
License valid from 2018-07-12