Survey of Different Approaches Used for Food Recognition
Crossref DOI link: https://doi.org/10.1007/978-981-13-0586-3_54
Published Online: 2018-08-31
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Arora, Sandhya
Chaware, Gauri
Chinchankar, Devangi
Dixit, Eesha
Jain, Shevi
License valid from 2018-08-31