Phlorotannins and Macroalgal Polyphenols: Potential As Functional Food Ingredients and Role in Health Promotion
Crossref DOI link: https://doi.org/10.1007/978-981-13-1123-9_3
Published Online: 2018-10-13
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Murray, Margaret
Dordevic, Aimee L.
Ryan, Lisa
Bonham, Maxine P.
Text and Data Mining valid from 2018-01-01