Technology Prospecting on Microbial Enzymes: Engineering and Application in Food Industry
Crossref DOI link: https://doi.org/10.1007/978-981-13-1933-4_11
Published Online: 2018-11-20
Published Print: 2018
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Singhal, Gauri
Meshram, Anju
Bhagyawant, Sameer Suresh
Srivastava, Nidhi
Text and Data Mining valid from 2018-01-01