Genetic Improvement of Edible and Non-edible Jatropha for Marginal Environments in Sub-Saharan Africa
Crossref DOI link: https://doi.org/10.1007/978-981-13-3104-6_1
Published Online: 2019-03-30
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Martin, Matthias
Bohlinger, Brigitte
Senger, Elisa
Dongmeza, Euloge
Andrianirina, Zafitsara Tantely
Montes, Juan M.
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 30 March 2019