Industrial Enzymes as Feed Supplements—Advantages to Nutrition and Global Environment
Crossref DOI link: https://doi.org/10.1007/978-981-13-3263-0_15
Published Online: 2018-11-04
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rebello, Sharrel
Balakrishnan, Divya
Anoopkumar, A. N.
Sindhu, Raveendran
Binod, Parameswaran
Pandey, Ashok
Aneesh, Embalil Mathachan
Text and Data Mining valid from 2018-11-04