Supercritical-CO2 as a Nonthermal Alternative Technology for Food Safety
Crossref DOI link: https://doi.org/10.1007/978-981-13-6451-8_8
Published Online: 2019-06-02
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ye, Xingqian
Xue, Sophia Jun
Shi, John
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 2 June 2019