The Development of Taurine Supplementary Menus for the Prevention of Dementia and Their Positive Effect on the Cognitive Function in the Elderly with Dementia
Crossref DOI link: https://doi.org/10.1007/978-981-13-8023-5_32
Published Online: 2019-08-30
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bae, Mi Ae
Gao, Ranran
Cha, Won
Sang, Hyung Chul
Chang, Kyung Ja
Kim, Sung Hoon
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 30 August 2019