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Evaluation of the Microbiological Quality of Iceberg Lettuce Commercialized in the Markets of the City of Cuenca

Crossref DOI link: https://doi.org/10.1007/978-981-16-4126-8_54

Published Online: 2021-09-28

Published Print: 2022

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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