CRISPR Genome Editing Brings Global Food Security into the First Lane: Enhancing Nutrition and Stress Resilience in Crops
Crossref DOI link: https://doi.org/10.1007/978-981-19-1445-4_9
Published Online: 2022-09-16
Published Print: 2022
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kaul, Tanushri
Sony, Sonia Khan
Bharti, Jyotsna
Motelb, Khaled Fathy Abdel
Verma, Rachana
Thangaraj, Arulprakash
Kaul, Rashmi
Nehra, Mamta
Eswaran, Murugesh
Text and Data Mining valid from 2022-01-01
Version of Record valid from 2022-01-01
Chapter History
First Online: 16 September 2022