Management of Sustainable Vegetable Production Using Microbial Consortium
Crossref DOI link: https://doi.org/10.1007/978-981-19-9570-5_11
Published Online: 2023-03-21
Published Print: 2023
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mekonnen, Habtamu https://orcid.org/0000-0001-7969-8170
Fenta, Lamenew
Kibret, Mulugeta
Geta, Kindu
Text and Data Mining valid from 2023-01-01
Version of Record valid from 2023-01-01
Chapter History
First Online: 21 March 2023