Chitosan-Based Edible Coating: A Customise Practice for Food Protection
Crossref DOI link: https://doi.org/10.1007/978-981-32-9804-0_8
Published Online: 2019-11-06
Published Print: 2019
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ghosh, Tabli
Katiyar, Vimal
Text and Data Mining valid from 2019-01-01
Chapter History
First Online: 6 November 2019