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Food Safety, Effects of Adulterated Food on Health, and Some Simple Methods of Detection of Adulteration in Some Common Food Items

Crossref DOI link: https://doi.org/10.1007/978-981-97-9936-7_25-1

Published Online: 2025-04-29

Published Print: 2025

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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